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Zümrütpınarı Gardens
Our Kirya Garden
Location: Kumyaka (Siği) Neighborhood, Kirya Area
Tree Age: Wild olive trees up to 1000 years old
Soil Structure: Rocky, hilly terrain
Microclimate Effect: Sea view, rich mineral soil, the mineral structure of the olives has been improved thanks to the iodine from the sea.
Production Quantity: Limited production – rare and special
The Unique of Kirya Garden Features
Kirya Garden produces superior quality olive oils with high polyphenol levels thanks to its special location on a rock overlooking the sea. Due to its altitude and microclimatic structure, the olives are naturally nourished throughout the year and develop a unique aroma profile. In addition, iodine from the sea improves the mineral balance of the olives, adding depth to their flavor profile. The wild olive trees in this region have been preserved in their natural form for generations, and only the healthiest fruits are meticulously harvested.
Why is Olive Oil from Kirya Garden Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
First harvest – superior quality: The first harvest is produced using the cold-pressing method at 21°C.
Very low acidity: An acidity level of 0.2 indicates high quality and purity.
Olive milk Quality:Safe to consume for babies and pregnant women.
Flavor Profile of Olive Oil from Kirya Garden
Taste:Intense fruitiness, balanced bitterness and pungency
Aroma: Notes of fresh grass, almond, ripe green tomato
Polyphenol Content: High – a powerful antioxidant source
Tree Age: Wild olive trees up to 1000 years old
Soil Structure: Rocky, hilly terrain
Microclimate Effect: Sea view, rich mineral soil, the mineral structure of the olives has been improved thanks to the iodine from the sea.
Production Quantity: Limited production – rare and special
The Unique of Kirya Garden Features
Kirya Garden produces superior quality olive oils with high polyphenol levels thanks to its special location on a rock overlooking the sea. Due to its altitude and microclimatic structure, the olives are naturally nourished throughout the year and develop a unique aroma profile. In addition, iodine from the sea improves the mineral balance of the olives, adding depth to their flavor profile. The wild olive trees in this region have been preserved in their natural form for generations, and only the healthiest fruits are meticulously harvested.
Why is Olive Oil from Kirya Garden Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
First harvest – superior quality: The first harvest is produced using the cold-pressing method at 21°C.
Very low acidity: An acidity level of 0.2 indicates high quality and purity.
Olive milk Quality:Safe to consume for babies and pregnant women.
Flavor Profile of Olive Oil from Kirya Garden
Taste:Intense fruitiness, balanced bitterness and pungency
Aroma: Notes of fresh grass, almond, ripe green tomato
Polyphenol Content: High – a powerful antioxidant source
Our Pishinoz Garden
Location: Kumyaka (Siği) Neighborhood, Pişinoz Area
Tree Age: Old Tirilye variety olive trees
Soil Structure: Sloping terrain, south-facing location
Microclimate Effect: High nutritional value and mineral richness thanks to its proximity to the sea
Unique Features of Pişinoz Garden
Pişinoz Garden, thanks to its proximity to the sea and south-facing location, allows olive trees to develop in ideal climatic conditions throughout the year. The rich mineral structure of the soil ensures that the olives have a high nutritional value. Olives from old Tirilye variety trees are meticulously harvested each year and processed using early harvest and cold pressing methods. Thus, olive oil obtained from Pishinoz Garden offers superior taste and quality.
Why is Olive Oil from Pishinoz Garden Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
Early harvest – superior quality: Produced at 25°C using the cold-pressing technique.
Very low acidity: An acidity level of 0.2 indicates high quality and purity.
Grown in south-facing land Olives: They become richer in nutrients by receiving more sunlight.
Flavor Profile of Olive Oil from Pishinoz Garden
Taste: Balanced fruitiness, slight bitterness and pungency
Aroma: Almond, light grass, artichoke notes
Polyphenol Content: High – a powerful antioxidant source
Tree Age: Old Tirilye variety olive trees
Soil Structure: Sloping terrain, south-facing location
Microclimate Effect: High nutritional value and mineral richness thanks to its proximity to the sea
Unique Features of Pişinoz Garden
Pişinoz Garden, thanks to its proximity to the sea and south-facing location, allows olive trees to develop in ideal climatic conditions throughout the year. The rich mineral structure of the soil ensures that the olives have a high nutritional value. Olives from old Tirilye variety trees are meticulously harvested each year and processed using early harvest and cold pressing methods. Thus, olive oil obtained from Pishinoz Garden offers superior taste and quality.
Why is Olive Oil from Pishinoz Garden Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
Early harvest – superior quality: Produced at 25°C using the cold-pressing technique.
Very low acidity: An acidity level of 0.2 indicates high quality and purity.
Grown in south-facing land Olives: They become richer in nutrients by receiving more sunlight.
Flavor Profile of Olive Oil from Pishinoz Garden
Taste: Balanced fruitiness, slight bitterness and pungency
Aroma: Almond, light grass, artichoke notes
Polyphenol Content: High – a powerful antioxidant source
Our Liveria Garden
Location: Tirilye, Liverya Area
Tree Age: Old olive trees of the Tirilye type
Soil Structure: Hillside terrain, sea view location
Microclimate Effect: Special growing environment that receives the best sunlight
Unique Features of Liverya Garden
Liverya Garden is a special region where red olives are grown, offering a sweet and round aroma profile with its late-ripening fruits. Liverya Garden is the region where red olives, one of the most characteristic olive types of the Tirilye region, are grown intensively. Thanks to its location that receives the best sunlight, the olives have a more mature and sweeter aroma profile.
The olives from this garden make up 30% of the Natural Extra Virgin Cold Pressed Olive Oil.
Why is Olive Oil from Liverya Garden Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
Mature harvest – sweet and balanced aroma: Obtained from red olives.
Very low acidity: An acidity level of 0.3 provides a balanced taste profile.
Flavor Profile
Taste: Sweet fruitiness, light almond and grassy notes
Aroma: Olive blossom scent, lightly sweet, balanced and elegant floral notes
Tree Age: Old olive trees of the Tirilye type
Soil Structure: Hillside terrain, sea view location
Microclimate Effect: Special growing environment that receives the best sunlight
Unique Features of Liverya Garden
Liverya Garden is a special region where red olives are grown, offering a sweet and round aroma profile with its late-ripening fruits. Liverya Garden is the region where red olives, one of the most characteristic olive types of the Tirilye region, are grown intensively. Thanks to its location that receives the best sunlight, the olives have a more mature and sweeter aroma profile.
The olives from this garden make up 30% of the Natural Extra Virgin Cold Pressed Olive Oil.
Why is Olive Oil from Liverya Garden Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
Mature harvest – sweet and balanced aroma: Obtained from red olives.
Very low acidity: An acidity level of 0.3 provides a balanced taste profile.
Flavor Profile
Taste: Sweet fruitiness, light almond and grassy notes
Aroma: Olive blossom scent, lightly sweet, balanced and elegant floral notes
Our Hagia Sophia Garden
Location: Kumyaka (Siği) Neighborhood, Ayastafani Area
Tree Age: Old olive trees of the Tirilye type
Soil Structure: Hilly terrain, high altitude
Microclimate Effect: Thanks to its location with a sea view, the olive trees have high nutritional value.
Unique Features of Ayastafani Garden
The olives grown in Ayastafani Garden ripen earlier with the ideal combination of sea influence and sunlight, developing a soft and balanced flavor profile. Ayastafani Garden has been producing table olives and ripe olives throughout history. Harvest is a special region known for its olive oil production. The combination of iodine from the sea and high altitude enhances the flavor of the olives here, creating a rich aroma profile.
The olives from this grove make up 30% of the Natural Extra Virgin Ripe Harvest Cold Pressed Olive Oil.
Why is Olive Oil from Ayastafani Grove Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
Riperipe harvest – Balanced taste: Made from black olives.
Very low acidity: 0.3 acidity level offers a balanced structure and rich aroma.
Flavor Profile
Taste: Ripe olive character, slightly sweet notes
Aroma: Olive blossom scent, light fruitiness, almond and soft grass notes
Tree Age: Old olive trees of the Tirilye type
Soil Structure: Hilly terrain, high altitude
Microclimate Effect: Thanks to its location with a sea view, the olive trees have high nutritional value.
Unique Features of Ayastafani Garden
The olives grown in Ayastafani Garden ripen earlier with the ideal combination of sea influence and sunlight, developing a soft and balanced flavor profile. Ayastafani Garden has been producing table olives and ripe olives throughout history. Harvest is a special region known for its olive oil production. The combination of iodine from the sea and high altitude enhances the flavor of the olives here, creating a rich aroma profile.
The olives from this grove make up 30% of the Natural Extra Virgin Ripe Harvest Cold Pressed Olive Oil.
Why is Olive Oil from Ayastafani Grove Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
Riperipe harvest – Balanced taste: Made from black olives.
Very low acidity: 0.3 acidity level offers a balanced structure and rich aroma.
Flavor Profile
Taste: Ripe olive character, slightly sweet notes
Aroma: Olive blossom scent, light fruitiness, almond and soft grass notes
Our Buli Garden
Location: Tirilye, Buli Area
Tree Age: Old olive trees of the Tirilye type
Soil Structure: Hilly terrain, high altitude
Microclimate Effect: Although it does not have a full sea view, it offers a cool and balanced growing environment thanks to its altitude.
Unique Features of Buli Garden
Buli Garden creates a deep, full-bodied and complex flavor profile with olives that ripen over a longer period thanks to its high altitude. Buli Garden allows olives to develop more intense and deep aromas thanks to its high altitude. Historically, this region has been renowned for its production of mature harvest olive oil. The olives are harvested using traditional methods and processed in their purest form.
The olives from this garden constitute 40% of the Natural Extra Virgin Ripe Harvest Cold Pressed Olive Oil.
Why is Olive Oil from Buli Garden Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
Ripe harvest – strong and deep aroma: Obtained from black olives.
Very low acidity: 0.3 acidity level, It offers a characteristic intense flavor.
Flavor Profile
Taste: Deep and intense ripe olive character
Aroma: Olive blossom scent, strong fruitiness, balanced and slightly spicy notes
Tree Age: Old olive trees of the Tirilye type
Soil Structure: Hilly terrain, high altitude
Microclimate Effect: Although it does not have a full sea view, it offers a cool and balanced growing environment thanks to its altitude.
Unique Features of Buli Garden
Buli Garden creates a deep, full-bodied and complex flavor profile with olives that ripen over a longer period thanks to its high altitude. Buli Garden allows olives to develop more intense and deep aromas thanks to its high altitude. Historically, this region has been renowned for its production of mature harvest olive oil. The olives are harvested using traditional methods and processed in their purest form.
The olives from this garden constitute 40% of the Natural Extra Virgin Ripe Harvest Cold Pressed Olive Oil.
Why is Olive Oil from Buli Garden Special?
Unfiltered naturalness: The essence of the olives is preserved and presented without filtration.
Ripe harvest – strong and deep aroma: Obtained from black olives.
Very low acidity: 0.3 acidity level, It offers a characteristic intense flavor.
Flavor Profile
Taste: Deep and intense ripe olive character
Aroma: Olive blossom scent, strong fruitiness, balanced and slightly spicy notes